Food intolerance and dietary choices
UK – November 2017
Originally presented at an FDIN conference, in this webinar we hear from Millennials and Gen Z’s who have an intolerance and also those who avoid certain foods out of choice. The webinar focuses on:
- What their free from diets look like and the foods they’re eating
- Where they shop and how they find inspiration
- Whether they expect their diet to change in the future
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